Steamed Moong Kabab

 

Hi all..Iftar is an enjoyable moment for any muslim who is fasting..Sipping the first drop of water or drink after fasting for the whole day, the adorable feel is hardddd to describe in words..It is usually better to take light food which is convenient for the stomach after fasting..However, almost all of us used to fill our dining spreads with fried and baked food for iftar..Many of us forget the fact that, we can even make steamed starters/snacks which r tasty as well..I feel this recipe can motivate u to try more steamed recipes for the upcoming iftar feasts..

Ragi Idiyappam with Turkey Berry Sodhi

Hi frnz..Here's my next breakfast combo..It's RAGI IDIYAPPAM with TURKEY BERRY (Sundakkai/Sundaikkai) SODHI..Idiyappam with Sodhi is a superb combo which u will really love..Sodhi is a traditional recipe of Tirunelveli..It is very simple to make but tastes so different n soothing since it is less spicy n kids will lov it for sure..Usually Sodhi is made with mixed veggies..Today I have made the same with turkey berries n I feel it's one of the best way to feed turkey berry to ur kids..And making it along with Ragi Idiyappam makes it so healthy for breakfast..So must try this frnz.. 

Paruppu Sadham(Dal rice)

Hi frnz..So, today I m here with a very quick familiar lunchbox recipe, which u can make in a few minutes to pack in lunchbox..It's Paruppu Sadham(Dal Rice)..I used to make this atleast once or twice in a month for lunchbox when I was working..Also it needs just any simple side dish..My kid loves it a lot, also it is healthy, so y not to make it often? Even u can make this on lazy days too..And today, I served it with my Bittergourd Tamarind Curry recipe..Well, let's move on to the recipe..

Wheat Rava Beef Nonbu Kanji (Iftar Porridge)

Hi frnz..And here I m with a must try recipe for Ramadan..Even though I have shared other porridge recipes in the blog, I have never shared a Nonbu Kanji(Iftar Porridge) recipe so far, especially not even a single one in my youtube channel..So, I wanted to present it this time..And of course lots of nonbu kanji recipes r there in the internet world, so I thought to gave some variations from my side..You need no rice to make the recipe, and no mutton too..Instead, I have used other alternatives..And when having the first sip of it during iftar, I was on cloud nine and we were very happy with the outcome..So, must try this n let me know ur feedback frnz..

Snakegourd Milakoottal

Snakegourd Milakoottal(புடலங்காய் மிளகூட்டல்)..A delicious side dish for rice, made with snakegourd, dal, pepper and much more..Milakoottal is something similar to paruppu koottu, but here, as the name says, milagu(மிளகு/pepper) is added which gives a nice flavour and taste to the dish..Try this with some hot rice, and jus pappad and pickle, n u won't need any other side dish..It can be mixed with rice as a semigravy, or else be had as a side dish too, it's ur choice..Well, let's move on to the rcp..

Egg Drop Dal Curry

Egg Drop Dal Curry..Its one of my all tym favourite curries..Dal curry is common in both South Indian and North Indian cuisines, but ofcourse a little changes exist between the two..This recipe of Dal curry is based on SouthIndian cuisine, which almost everyone of us is familiar with, but adding an egg drop to the curry is something which is common in my native..So I wanted to post the rcp here..It's simply delicious to the core, and serves as a great side for rice roti(oratti is wat we call it), and plain rice..A must try recipe frnz..

Sweet Khichdi

Sweet Khichdi..U ppl know khichdi as a popular breakfast..But in my native, especially among Muslims, this traditional sweet pudding is known as khichdi..U can find several recipes for the keyword 'Sweet Khichdi', but this one is entirely different from those..We make it during Ramadan and on special occasions..The best part is it is very healthy, and it tastes soo creamy and yummmmm!! I m so happy to share it here..

Yellow Pumpkin Dal Kootu

Yellow Pumpkin Dal Kootu(பறங்கிக்காய் பருப்பு கூட்டு)..I hav never tasted pumpkin in my home since my childhood, except in restaurants..But knowing its health benefits, I hav been including in the form of purees and juices for my kid..Eager to feel its taste, I cooked it for the first tym with Dal and our basic thoran masala..Wow..Now pumpkin too has been included in my favourite veggies list..😋

Dal Idli

Idli without rice!!..This is trending nowadays!! Idli is an excellent tiffin which you cant avoid in southindian breakfast..People getting bored with the usual rice idlis/rava idlis, this is gud enough to please u guys..Very very soft, fluffy, healthy, very easy to make, n ofcourse it is so delicious! Made it for the first tym n I m so glad about the results..