Hi all..Today I m here to share with u a very very useful recipe. It's EASY FERMENTED IDLI DOSA RECIPE WITH FLOUR..
Idli is one of the common breakfast recipes of Tamil Nadu, and loved by almost everyone..Smooth n soft yummy idlis will make ur tummy so happy..But, what about the making process?? Huhh..Every weekend, open the grinder, grind for a few hours, store the batter in large vessels, dump in the refrigerator, serve n eat the unhealthy refrigerated cooked batter, is it?? Hi fi..This is what me too have been doing so far before a couple of years..
