Kodo Millet Vermicelli Upma with Country Vegetables

Kodo Millet Vermicelli Upma with Country Vegetables..So, this is our recipe today..I usually make different variations in upma recipe, but mostly won't add much veggies in it..With just another packet of Anil Vermicelli, got an idea of different taste upma, but not with the usual veggies like carrot, potato, beans, gobi, peas etc..I made a little more healthy twist with some leftover veggies..It's just my first try with country veggies in an upma recipe, n I must say it really worked very well..I served it for both breakfast n lunch for my little one, n she really loved it well..Do try this frnz..

 

Aloo Moringa Masala

Hi all..Hope u r doing fine..We r indeed in a pathetic situation now due to the COVID-19..It has created a massive destruction so far killing thousands of people all over the world..Now it's time for us to be at home n thus breaking the chain of spreading..Well, that's very very important to be followed..It's also a big opportunity for us to increase our intake of immunity based foods at this time..So, take care all..Hope this situation will pass very soon..Now, we can see a veg dish with minimal ingredients but completely healthy since moringa leaves are used..It would be a good choice for u to make during this lockdown period..With no further delay, lets move on to the recipe..