White Urad Dal Kanji with Pirandai Green Chilli Thovaiyal

Hi frnz..So here I m with the next set of Kanji Thuvaiyal combo recipe..It's WHITE URAD DAL KANJI with PIRANDAI(Adamant Creeper) GREEN CHILLI THUVAIYAL..I must really say about this wonderful combo..It's actually a soothing mild Kanji with a hottt Thuvaiyal..Such a lovely way to start the morning..The taste of the Kanji still resides in my tastebuds..Ur Kids will definitely love it for sure..So let's see how to make it..

 

Dryfruits Puli Inji

Hi frnz..So here I m with yet another Onam special recipe..It's DRYFRUITS PULI INJI..Puli Inji is a traditional recipe of Kerala made with Ginger n tamarind as the main ingredients..It is served like a pickle n is very sweet, sour, salty, spicy n very good for digestion..I have made a twist to the traditional recipe by adding dryfruits..The outcome was jus perfect n awesome..So let's see how to make it..