Chilli Beetroot Chana

Hi frnz..Here I m with a very simple dish for tiffins/rice/variety rice..It's CHILLI BEETROOT CHANA..Using beetroot n black chana, I have made a handy side dish which u make in minutes..In fact I thought to make some another recipe today n have soaked black Chana for making Kadala curry for Palada (Click here for Palada recipe)..But I changed the plan last minute n made this recipe for dinner..That's the reason I have mentioned the Chana measurement in handful instead of cups since I didn't measure it at all while soaking..But the dish came out really very good n spicy..So must try this recipe frnz..

Soya Chunks Falafel

Soya Chunks Falafel..Falafel, you might be very familiar with it. A popular lebanese starter/snack, which serves as a good accompaniment for hot soups and tea for the evenings. To make a slight twist, I tried this falafel with Soya Chunks, which I found yesterday on MasterChef Sanjeev Kapoor's website, and tried the same day itself. The taste was absolutely good with tomato ketchup, though traditionally it is served with dips.