Vegetable MethuVadai (Ulundhu vadai)

Hi all..So the blessed month of Ramadan has started..Though situation is not good now all over the world, let's hope this Ramadan will bring back joy and happiness in all of us..In sha Allah..And as a first recipe in the Ramadan series, I chose to post the Ulundhu Vadai (Methuvadai) since i have never posted it in my blog so far even though I make it well..So, I took it as a chance to post it since it can be served with Nonbu Kanji as well as main course dish..And I gave a little healthy twist to it by adding a few veggies..So, let's move on to the recipe..

Anchovy(Nethli) Vada

Anchovy Vada..Anchovies, also known as nethli in Tamil, is a favorite for almost any seafood lover..Yeah, it takes some time to clean than the big fishes. But the taste it gives to the dishes is outstanding. There are enormous amount of recipes which u can make with nethli..But this traditional tasted vada is one of my favorites, which I really wanted to post here, coz this is a popular recipe of our native, served with rice usually.