Hi frnz..Today I m here with yet another tiffin recipe which is more suitable for dinner..It's INSTANT COCONUT MILK PAROTTA.. This is one of the easiest n healthiest versions of Parotta, since I have used no maida here, n no resting time is needed to make this..Whenever u want to make it, do it instantly..Sounds great right? And I have used coconut milk and oil here..U may think coconut oil is unhealthy..But I have used only the cold pressed ones which I use regularly for my cooking, and also coconut oil has good cholesterol which is not harmful..And the aroma will be absolutely pleasing n tempting..Plus it was very soft even the next day!! What else do we want right? Let's see how to make it..
